Tunica Resorts, Mississippi, March 29, 2004 - John Thomas, CEO of International Restaurant & Hospitality Rating Bureau presented the coveted and prestigious International Award of Excellence to LB’s Manager, Christopher Clark and Chef Allan Rupert, naming LB’s Steakhouse as one of America’s top 25 steakhouses in the 21st century.

Selections are made by members of the Bureau. The Bureau has been serving the Hospitality Industry worldwide since 1949. The International Award of Excellence was established in 1995 as an extension of the Bureau’s 52 years of programs and services to the entire Hospitality Industry. Its purpose is to recognize those establishments consistently outstanding in their field of endeavor.

John Thomas, during the award presentation, said “LB’s Steakhouse at Grand Casino Tunica was a unanimous choice to receive the International Award of Excellence as one of America’s Top 25 Steakhouses by scoring exceptionally high point totals, which made LB’s rank in the 25 highest scoring in the Steakhouses category. LB’s offers Midwestern corn-fed prime steaks as well as fresh seafood, and creative daily specials. I am pleased to bestow this honor, our Award of Excellence, to LB’s Steakhouse for being selected as one of America’s Top 25 Steakhouses in the 21st century by the International Restaurant and Hospitality Rating Bureau.“

LB’s Steakhouse also offers over 300 wines, with a list that ensures the perfect selection to complement your dining experience. LB’s is located on the lower level of Grand Casino, Tunica Mississippi. LB’s offers dinner service on Monday, Thursday, Friday, Saturday and Sunday. Reservations are recommended.

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